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starch [stɑ:tʃ]    添加到生词本 复制网址
基本释义
  • n. 淀粉,浆糊,刻板
    vt. 浆硬,使拘泥
词形变化
  • 时　态：starched, starch·ing, starch·es
常用短语
    1. animal starch
      糖元，糖原
    2. cassava starch
      木薯淀粉，木茨淀粉
参考例句
    1. Corn and potatoes contain much starch.
      玉米和马铃薯含有大量淀粉。
    2. Spray starch on the shirt collars before ironing them.
      熨衬衫领要先喷些粉浆再熨.
    3. Your job is to stiffen linen with starch.
      你的工作是浆硬亚麻台布。
    4. Sugar and starch are broken down in the stomach.
      糖和淀粉在胃里被分解.
    5. Waxy rice starch gels are clear and cohesive.
      含蜡大米淀粉凝胶是透明的并有粘性。
英英解释

  • 　1个名词解释

    1. a complex carbohydrate found chiefly in seeds, fruits, tubers, roots and stem pith of plants, notably in corn, potatoes, wheat, and rice; an important foodstuff and used otherwise especially in adhesives and as fillers and stiffeners for paper and textiles
      [同] amylum, starch

    　1个动词解释

    1. stiffen with starch
      [例]
      • starch clothes