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albumen [æl'bju:min]    添加到生词本 复制网址
基本释义
  • n. 蛋白,胚乳
英英解释

  • 　2个名词解释

    1. a simple water-soluble protein found in many animal tissues and liquids
      [同] albumen, albumin
    2. the white part of an egg; the nutritive and protective gelatinous substance surrounding the yolk consisting mainly of albumin dissolved in water
      [同] egg white, albumen, ovalbumin, white
      [例]
      • she separated the whites from the yolks of several eggs